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Dandelion (Taraxacum officinale) is the unassuming powerhouse of herbal medicine. Often mischaracterized as a weed, dandelion (the leaf in particular) is packed with beneficial nutrients that allow it to make substantial, positive contributions toward supporting good health. In traditional Chinese medicine, dandelion is used to encourage liver health, nourish bones and joints, and support the body’s normal detoxification routes. The plant is easy to grow, easy to use, and its many positive attributes might surprise you. Nutrients in Dandelion Leaf Whether you add them to a leafy green salad or […]

The loquat tree produces the loquat leaf and the loquat fruit, both known by their Latin name Eriobotrya japonica. It comes from the rose family and is sometimes called the Japanese plum leaf. The loquat tree is a moderately-sized tree, growing up to thirty feet. The loquat leaves are evergreen and are five to twelve inches long and three to four inches wide. These beautiful leaves are glossed and dark green. In this article, we're going to discuss the proven health benefits of the loquat, including its ability to support […]

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